tag:blogger.com,1999:blog-7015641473202244138.post3031345450162647512..comments2024-02-07T05:26:39.950-07:00Comments on Simple. Healthy. Tasty: Egg Replacer, Make Your OwnTammiehttp://www.blogger.com/profile/03519210216151040312noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7015641473202244138.post-45908495170871404432014-04-29T12:32:07.097-06:002014-04-29T12:32:07.097-06:00Pamela: 2 Tablespoons ground flax or chia seed to ...Pamela: 2 Tablespoons ground flax or chia seed to 1/4 cup water is usually what I use. You can add a little more or less to get the desired consistency. Let sit for just a minute to gel up. Tammiehttps://www.blogger.com/profile/16922208064935842126noreply@blogger.comtag:blogger.com,1999:blog-7015641473202244138.post-88269863290423032022014-04-28T14:23:09.559-06:002014-04-28T14:23:09.559-06:00would like to know your receipt for egg replacer u...would like to know your receipt for egg replacer using chia seeds & flax seed? <br />Pamela Schneider.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7015641473202244138.post-48643282769332603592014-03-28T14:49:53.760-06:002014-03-28T14:49:53.760-06:00I didn't know that's all egg replacer is. ...I didn't know that's all egg replacer is. These are ingredients I almost always have. Good to know!Jenhttps://www.blogger.com/profile/09549161022770469980noreply@blogger.com