tag:blogger.com,1999:blog-7015641473202244138.post5797382004732515232..comments2024-02-07T05:26:39.950-07:00Comments on Simple. Healthy. Tasty: Slow Cooker Vanilla Peach JamTammiehttp://www.blogger.com/profile/03519210216151040312noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7015641473202244138.post-45286335980267158582014-09-22T08:27:54.307-06:002014-09-22T08:27:54.307-06:00Mayne: It is very possible that I could have rever...<br />Mayne: It is very possible that I could have reversed the amounts. My jam is fairly thick but spreadable. Do you think yours was even thicker than what mine seems in the pictures? Please let me know how your next batch turns out. So sorry, I know how frustrating it can be when something doesn't turn out how you think it should. Thanks for letting me know.Tammiehttps://www.blogger.com/profile/16922208064935842126noreply@blogger.comtag:blogger.com,1999:blog-7015641473202244138.post-76340297027734999042014-09-21T22:40:45.069-06:002014-09-21T22:40:45.069-06:00I just made this jam this past week. The flavor i...I just made this jam this past week. The flavor is yummy, but it set up really super thick and solid. I'm wondering if you have your calcium water and pectin amounts reversed? When I checked pomona instructions to see what was recommended for peach jam, their recommended ratios are exactly reversed from what you have here. I have another batch going at the moment with the opposite amounts so hopefully this batch will be more spreadable. But thought I would give you a heads up to check the amounts you have here :)Maymehttps://www.blogger.com/profile/13157810837368894954noreply@blogger.com