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Creamy Cauliflower Sandwich

Mock Tuna Sandwiches, Vegan

Creamy Cauliflower Sandwich
1 head cauliflower steamed, finely diced
1/3 cup Vegenaise
1 small onion, chopped
2 pickles, chopped
1 stalk celery, chopped
Dash salt
1 teaspoon basil
½ teaspoon dill
1/2 teaspoon paprika (optional)
1 teaspoon Curry, Italian, or Mexican seasoning (you choose)

Steam cauliflower until very tender. Cool, or if you like warm (like creamed tuna on toast) don’t cool. Dice finely. Mix all ingredients. Serve open faced on whole wheat toast or as a sandwich. Can top with a generous serving of sprouts, a large slice of tomato and/or avocado.
Recipe Inspired by Hopkins' Healthy Home Cooking


Beeswax said...

I've never heard of a cauliflower sandwich, but it looks GOOD. Especially that bun...

Your recipes look great. I'll have to try some, but it looks like I'll need some coconut oil!

Thanks for visiting me! Come back often!

Vanessa said...

I just made this for my husband and he about died and went to heaven...it was fabulous!! I put it on 'The Best Whole Wheat Bread'...Fabulous!!