1 cup carob powder
4 1/2 cups Sucanat or Evaporated Cane Juice Crystals
1 or 2 vanilla beans, cut in half the long way
1/2 teaspoon of Real Salt
In a large bowl mix powdered coconut milk, carob powder and salt. Mix well. Add vanilla beans. Mix 2-4 Tablespoons of mix with every cup of boiling water. Obviously you spoon around the vanilla beans they are just there to give it a hint of vanilla flavor.