I really do have new recipes that I want to post and I hope to get some of them posted soon. Right now I'm spending a lot of my time in the kitchen finishing up preserving our wonderful harvest or outside enjoying nice Fall weather. Thanks for being patient with me!
We had a fun more on the go time last week. I did manage to make a couple batches of Salsa, I tried 2 different recipes both are totally edible but this recipe is still our favorite.
I did find great way to use up bunches of our cherry, grape and pear tomatoes that needed using up quickly. I roasted them in the oven and then blended them up to make a roasted type salsa. The recipe has potential but will need more work before it can be posted.
The kids got to go spend some time this week with their cousins and grandparents. They had lots of fun some of them went to a children's museum and some went skating from the sound of it lots of fun was had by all!
Ryan and I made it down to my 20 year high school reunion. It was so much fun to see many of the people that I spent a good part of my childhood with and catching up on lost time. Wow how time flies! But it is so funny how time seems to melt away when you take time to get together. I only wish there had been more time to spend. ;)
Right now I have a big crock pot of pinto beans cooking that will be part of dinner tonight and some lunches and dinners during the week. It will kind of be a taco week unless we get tired of it and decide to freeze some of the beans. ;)
My Weekly Meal Plan
Pinto Bean Salad
Crock Pot Sloppy Joes